That’s Gotta Sting

Forgive me for chuckling. but this story is just too rich:

A vegan restaurant has decided to put meat on the menu after being hit by the cost of living crisis – angering many customers who are ‘saddened’ by the change. The Mango Tree in Taunton, Somerset, closed its doors on Saturday to undergo renovations including an updated menu which will include meat. They are not the only vegan restaurant to struggle in recent years due to a lack of uptake, but those who loved the plant-based values have hit out saying ‘selling meat is worse than closing’.

Yeah, easy to say when it’s not your livelihood.

‘Veganism isn’t a business venture. It’s an ethical philosophy that does the best for the animals, the planet, and public health.’

The owners, however, have the proper perspective:

The restaurant, however, insisted they were left with ‘no choice’ and said: ‘The only other option was to close permanently.  Ethics extend to the jobs and welfare of our wonderful team, to whom we owe a great deal, and another chance.’

Exactly.  Good for them, and a pox on the fanatics.

Lifestyle Choice

And there ya go:

A vegan woman convicted of murder in the malnutrition death of her young son was sentenced on Monday to life in prison.

Sheila O’Leary, 39, whose family followed a strict vegan diet, was convicted in June on six charges – first-degree murder, aggravated child abuse, aggravated manslaughter, child abuse and two counts of child neglect – in the death of Ezra O’Leary.

Her final statement:  “At least Ezra died healthy.”  </sarc>

If there were any justice, this callous bitch would be starved to death in prison.  And by the way, she looks exactly like you think she would.

That’s The Stuff

It used to be called “Bulldog Spirit” — i.e. digging in your heels and refusing to take crap from anyone.

And this fine restauranteuse is a wonderful example of the above:

An award-winning restaurant has hit out at ‘holier-than-thou’ vegan customers after it received backlash over its new menu, which does not include any main courses suitable for them.
The Kitchen at London House on the Isle of Wight took to social media to defend itself against ‘nasty’ and ‘bullying’ vegans who were outraged at their decision to refuse to cater to their diets.  The popular high street restaurant in Ventnor said that while it used to serve some vegan food they decided to stop due to a ‘militant minority’.
‘We have in the past catered for vegans. Everything from Vegan cream teas, even had special Vegan bacon made so they could enjoy BLT’s amongst other things.
‘We stopped. Why? Because we got fed up with the arrogant, ‘holier-than-thou’ attitude.
‘Please, vegans, it is not a given that we should adapt our menu to suit your preference.
‘If you want vegan food, go to a vegan restaurant – which incidentally if I went to one and asked for a steak I wouldn’t get one, nor would I expect to.
‘You have chosen your lifestyle, it’s not a medical condition that you’ve been forced to endure through no fault of your own.
‘Your choice does not fit with our style of cooking. We respect your choice, and expect that you respect ours.

I would have just told the all veganists to fuck off, but this lady is cut from a different cloth than I am.

Forcing the world to change just to suit your personal preferences is the worst kind of solipsism and narcissism, and good for Our Heroine for standing up to them.

Taxing Gas

JHC, now I’ve seen everything.

The left-wing Labour government of Jacinda Ardern has drafted proposals to levy taxes against farmers for the methane emissions produced by cows and sheep in what would be the world’s first green tax on livestock.

Had this not been the People’s Soviet of New Zealand, I’d have suspected that the Babylon Bee  was giving us a giggle — but not even the Bee  dreamed up this one.

On a more sinister note:

The move from the socialist government comes amid a wider effort by governments and globalist institutions to push people away from meat. The United Kingdom, under Prime Minister Boris Johnson, has also discussed levying border taxes on meat and dairy to, they claim, fight climate change.

Institutions such as the World Economic Forum, which has long advocated for the consumption of bugs, recently called for the widespread adoption of veganism and the eating of “climate beneficial foods” such as seaweed and algae.

Had I not just finished my morning breakfast of boerewors and eggs, I’d be tempted to cook a steak, or even one of these:

That can wait till tomorrow, I think.  And one of New Wife’s exquisite steak ‘n mushroom pies for Sunday lunch or dinner.

I’m just doing my bit in the fight against Communism.